Every Friday & Saturday
Made fresh every Friday!
The rumors are true! FrankZ is excited to announce that we will be offering A Fish Fry every Friday and Saturday after Labor Day for dine in and carry out!
Each week we will be offering a different selection of fish based on what product we can get fresh. Each Platter will feature our creole brined lightly breaded fish, Frankz homemade creole coleslaw, a half pound of our famous fries and our homemade caper and fresh dill remoulade!
Each day we will be making the fish from scratch, so it will be available as supplies last!
Try Our Fish Fry!
Each Platter will feature...
Creole brined lightly breaded fish.
Frankz homemade creole coleslaw.
Half pound of our famous fries and our homemade caper.
Fresh dill remoulade!